The Read House’s Paul Hobbs Wine Dinner

August 14th at 6:30 PM
The Green Room

Elevate your dining experience at The Read House’s Paul Hobbs Winery Wine Dinner on August 14th at 6:30 PM. This exclusive event features a delicious five-course meal, with each course expertly paired with distinguished wines from Paul Hobbs Winery.

Delight in dishes such as Herb Crusted Domestic Rack of Lamb and Smoked Duck Breast, perfectly complemented by wines like Paul Hobbs Winery renowned Crossbarn Cabernet Sauvignon and Russian River Pinot Noir. A knowledgeable sommelier will guide you through each pairing, enriching your culinary journey.

With limited seating, this intimate evening is priced at $150 per person, excluding tax and gratuity. Secure your reservation today and prepare for a night of exceptional flavors and refined elegance.

$150 per person (excluding tax and gratuity)

Paul Hobbs Wine Dinner

First Course

STRAWBERRY PROSCIUTTO DI PARMA
Basil Infused Mascarpone, Brioche Crostini
Wine Pairing – Roederer Brut Sparkling Wine, Anderson Valley, CA

Second Course

CHILLED CITRUS POACHED GULF SHRIMP
Spiced Georgia Peach Coulis, Local Micro Herbs
Wine Pairing – Crossbarn Chardonnay, Sonoma Coast (2024)

Third Course

SMOKED DUCK BREAST
Baby Kale, Signal Mountain Heirloom Tomato, Point Reyes Blue Cheese
Wine Pairing – Paul Hobbs Russian River Pinot Noir, Napa Valley (2023)

Main Course

HERB CRUSTED DOMESTIC RACK OF LAMB
Cypress Grove Chopper Pommes Puree, Blackberry Veal Reduction
Wine Pairing – Crossbarn Cabernet Sauvignon, Napa Valley (2022)